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Buehler Vineyards 2007 Cabernet Sauvignon
$ 19.98Comprised of 100% cabernet sauvignon, our Napa Valley Cabernet Sauvignon is crafted from grapes grown on our estate hillside vineyards (30%) in conjunction with grapes from other mature, high-quality, low-yielding Napa Valley cabernet vineyards located on the valley floor. We've found the resulting blend to produce a wine that displays a broad spectrum of aromas, flavors, and textures that cabernet can show in the Napa Valley. The wine is brimming with fruit aromas and flavors biased to the black fruit end of the cabernet spectrum: plums, blackberry, black currant. Rich and full-bodied on the palate, this cabernet drinks well on release but will soften and develop with additional age.
2005 Arrowood Chardonnay Sonoma County
$ 19.99"Heres a polished Chard with an elegant balance to a variety that often lacks both. Everything is here, from the ripe tropical fruit and rich oak to the crisp acidity and mineral trimmings, all poised in perfect equilibrium." 90 points - Wine Enthusiast, December 1, 2007 "The 2005 Chardonnay Sonoma (6,500+ cases) is 100% barrel fermented with 100% malolactic fermentation, resulting in vivid honeyed lemon, apple blossom, white peach, and currant characteristics offered in a fresh, lively, medium-bodied format with good underlying acidity. Drink it over the next 1-3 years." 89 points - Robert Parker's The Wine Advocate, Issue 168
2007 Prà Soave Classico Staforte
$ 19.99"It seems like some of the best seafood can be found in Verona.. at least some of the best I've found. Simply prepared and incredibly fresh. Of course a table of wine geeks has a table full of bottles, each attempting to out do the other. Year after year Pra is the best wine on the table. Whether it is the Soave Normale, Soave Staforte or the ultra rare Monte Grande. Pra is one of Italy's finest producers of concentrated, un manipulated, terroir-driven whites from Northern Italy. This 2007 is a rich and intense expression of 100% Garganega. Green apples, flowers and spices contribute to this rich yet delicate and minerally Soave." 91 points - Steve Rayman, B-21 Wine Team "Attractive translucent yellow in color, with pineapple and cream, a hint of anise and a chalky mineral character that characterizes the texture of the palate. Medium-bodied and well-structured. An interesting white. Drink now. 1,665 cases made." 88 points - Wine spectator Web Only 2009
El Dorado 12 Years Old Demerara Rum 750ml
$ 21.99El Dorado 12 Years Rum 750ml: Formerly King of Diamonds, this distinctive spirit, aged in oaken casks for 12 years and blended to achieve a smooth strength and rich, full-bodied taste, is a rum of superb colour, full, fragrant aroma; a sure delight to the most discerning drinker. This very special rum has been awarded the gold medal at the Caribbean Rum Taste Test held annually in London for seven (2001,2000,1998,1997,1994,1993,1992) of the 10 years of which this competition has been held. Granted the seal of approval at the International Wine and Spirit Competition of London in 1998, the El Dorado 12 years old rum was allotted 95 out of a possible 100 points at the Chicago Beverage Tasting Institute and awarded the gold medal. In describing the El Dorado 12 years old, the judges said " Copper. Lush tropical fruit and spice nose. Round, mellow, full bodied palate with powerful fruit, tobacco, and orange peel. Leather and toasty and oak flavours. Hedonistic and well balanced."
2007 I Greppi Greppicante (Bolgheri)
$ 21.99"Deliver currant, toasty oak and coffee aromas and flavors. Full-bodied, with velvety tannins and a lot of rich fruit. Very polished and attractive. Cabernet Sauvignon, Merlot and Cabernet Franc. Best after 2012. 5,265 cases made." 92 points - Wine Spectator, Oct 31, 2009 Top 100: 2009, #46
2004 Ehrhardt Estates Winery Petite Sirah
$ 23.00This 100% estate grown Petite Syrah, is a luscious, full-bodied wine that has deep layers of flavors and velvety tannins. Your palate will taste full berry flavors with lingering accents of vanilla and butterscotch. The rich-mouth feel leaves your palate with just the right amount of tannins. Bottled in June of 2006, this beauty was in French/Hungarian oak barrels for 18 months. Released August, 2007. This rare gem is a very limited release with only 450 cases made. Like the dinosaurs, it will soon be gone! The Ehrhardt Family sold 640 acres to John N. Herzog in 1902. The first vineyards were planted on the property in 1960, by Herzogâs grandsons, John and Paul Baranek. Established in 2002, Ehrhardt Estates Winery makes its appearance within the world of wine. The varietals include Chenin Blanc, Petite Sirah and Late Harvest Chenin Blanc. They are located within the Clarksburg AVA, where flat, alluvial soils that are productive for grape growing, distinguish the terrain. They have won an assortment of medals from various competitions for their Old Vine Merlot, Chardonnay, Chennin Blanc, Petite Sirah, and Late Harvest Chenin Blanc.
2006 Novy Pinot Meunier Van der Kamp Vineyard Sonoma Mountain
$ 24.99"A 100% Pinot Meunier bottling is rare in both the sparkling and still wine worlds. Despite this, we produced our first Pinot Meunier two years ago and it proved to be quite a hit! The grapes come from the Van der Kamp familys vineyard, high on Sonoma Mountain. Yields were tiny with less than 1 ton per acre and we treated it with the same care as all of our Pinot Noirs. One thing we learned last year is that Pinot Meunier does not like new oak so this year we picked two 2-year-old French oak barrels and aged the wine in those for 10 months prior to bottling. Bottling was done by hand, without fining or filtration. The 2006 Novy Pinot Meunier is a medium-bodied red wine with loads of cranberry and dried flower aromatics. In the mouth there are rich red fruits and a slightly tart finish that come from the wines acidity. In fact, this wine possesses some of the best natural acidity of anything we produce making it a beautiful wine to serve with holiday meals." novyfamilywines.com
2007 La Crema Chardonnay Russian River Valley
$ 26.99"There are 6,200 cases of the 2007 Chardonnay Russian River. It exhibits plenty of tropical fruit and honeysuckle along with a touch of spice, full-bodied, rich flavors, and a subtle note of oak. This wine was 100% barrel-fermented and was put through 100% malolactic fermentation, but the oak is kept in the background." 90 points - Robert Parker's Wine Advocate, Issue 180
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